Mini-mash Brewing: Basics and Beyond
Date and Time
Friday Mar 22, 2013
6:15 PM - 9:45 PM EDT
March 22nd
6:15pm-9:45pm
Fees/Admission
$55 all materials included
Website
Contact Information
Samantha Dahlia
305-919-4138
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Description
A great value! All Beer Academy courses are taught by industry experts Barry Gump & Matthew Weintraub. This course is a step up from the basics and recommended for novice to intermediate level home brewers. Learn...
- Incorporation of the extract brewing experience and knowledge so that the mini-mash can be created.
- About the mini or partial mash process, fermentation, kegging, beer recipes and how to choose equipment.
Register early - space is limited.
